Peach Dumplings
Author: Bear In The Pantry
Recipe type: Dessert
Cuisine: American
Serves: 4-6
- 2 whole peaches
- 2 cans (8 Oz.) crescent rolls
- 2 sticks Butter
- 1-1/2 cup granulated sugar
- 2 tsp vanilla
- Cinnamon, to taste
- 1 can (12 Oz.) Mountain Dew Soda
- Preheat oven to 350ยบ F.
- Peel and pit peaches. Cut each peach into 8 slices/segments. Roll each peach slice/segment in a crescent roll. Place in a 9 x 13 buttered pan.
- Melt butter, then add sugar and barely stir, mixture should still be granular. Add vanilla, stir, and pour entire mixture over apples.
- Pour Mountain Dew around the edges of the pan.
- Sprinkle with cinnamon and bake for 40-45 minutes.
- Let cool 5-10 minutes before serving, dish will be very hot.
Recipe by Bear In The Pantry at https://bearinthepantry.com/wp/peach-dumplings/
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