Brown Sugar Cake with Apples
Author: 
Recipe type: Baking - Seasonal
Cuisine: American
Serves: 4-6
 
Ingredients
  • ½ cup butter, softened
  • 1 cup brown sugar, firmly packed
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • ½ tsp baking powder
  • ½ tsp salt
  • ½ teaspoon cinnamon
  • 2 apples - peeled, cored, and diced
Instructions
  1. Preheat oven to 350ยบ F. Spray an 8" x 8" baking dish with non-stick spray, set aside.
  2. In a large bowl, cream together butter and sugar, add egg and vanilla, mix well to combine.
  3. In a medium sized bowl, whisk together flour, baking powder, salt, and cinnamon until well combined.
  4. Gradually mix together wet and dry ingredients. Fold in diced apples once combined.
  5. Spread batter into baking dish and bake 45 minutes or until golden brown and set. Cool and cut into squares.
Recipe by Bear In The Pantry at https://bearinthepantry.com/wp/brown-sugar-cake-apples/